Whisky Tasting

SWEET, HEAT and PEAT

“Gie me ae spark o’ Nature’s fire, that’s a’ the learning I desire” – Robert Burns

An event to tempt the taste buds of both the beginner and the discerning whisky drinker.

That’s a’ the learning I desire.


Read more at http://www.notable-quotes.com/b/burns_robert.html#HCYCA3iT8yFKIhXQ.99

A event to tempt the taste buds of both the beginner and the discerning whisky drinker.

We start the activities with a traditional haggis, tatties and neeps meal, then a  history of Scottish whisky production and a look at how it’s made. The geographical and characteristic differences between the islands, highlands and the Lowland whisky.

 Followed by 4 x 35ml glasses from four of our classic malts.

Guests are tutored through the five stages of appreciating Scotch whisky: colour, body, nose, palate and finish. The whiskies chosen illustrate regional differences, wood finishes, and differing ages of maturation

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